After completing Customer Service: Defining Service, the user should be able to:
 | Define "customers" and "service" |
 | Gather repeat business |
 | Get the entire company involved in good service |
 | Create standards of customer service |
 | Define a business's customer segments |
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Understanding "Customers" and "Service"
 | Define service |
 | Don't confine service |
 | Human to human |
 | Customers are not just "buyers" |
 | Service goes beyond "May I help you?" |
Bringing the Customer Back
 | Great expectations |
 | Defectionitis |
 | Repeats repeats repeats |
 | From their mouths to your wallet |
Making the Mission a Priority
 | Mission: mission |
 | Beyond greed: why service goes bad |
 | Costs and ambitions |
Getting Everyone Involved
 | The great debate |
 | Culture and style |
 | Make customer service everyone's job |
 | Make customer service part of pay |
Service from the Top Down
 | Management model |
 | Creating a culture of cooperation |
 | 21 ways to know it's working |
Creating Service Standards
 | The "instant of absolute judgment" |
 | Standards to the rescue |
 | "SMARTS" service |
 | Using your "SMARTS" |
 | What should you standardize? |
Implementing Service Standards
 | Implementing standardized service |
 | Can you standardize "niceness?" |
Customer Segments
 | Exactly alike only different |
 | Divide and serve |
 | Why segment? |
 | Some are more equal than others |
Segmenting Your Customers
 | Slicing & dicing |
 | Fire some customers! |
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This course has the following features:
 | Exercises that allow users to explore how a course topic applies to their own real-world situations |
 | A file containing the text of the exercises |
 | A course index |
 | A glossary |
 | A Skill Assessment |
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